2016 BALDACCI ELIZABETH CARNEROS PINOT NOIR
$50.00
When a winery conducts their business like a symphonic production, every process along the way, including top-level winemaking and skilled vineyard management, framed with a great vintage, can be orchestrated to produce spectacular results. Baldacci’s 2016 Carneros Pinot Noir is a command performance and has a stunning presence on the palate, remarkable balance, and incredible fruit. When we learned who made it, and who farms their vineyards, everything made perfect sense…
Michael Baldacci works closely with Ricardo Herrera to craft balanced wines, with sense of place and palpable value. Ricardo gained invaluable experience over the years at icons Stag’s Leap Wine Cellars, Dominus and Screaming Eagle…
The 2016 arose from Baldacci’s Estate Vineyard in Carneros, which is farmed by Josh Clark, one of wine country’s most sought after viticulturists whose clients include icons like Outpost, Hourglass, and Kinsella to list a few…